Calves

Replacing milk for calves is a demanding application – and one in which HAMLET PROTEIN stands out. Years of dedicated focus and constant product improvement have provided us with a unique formula that will efficiently increase your productivity.

Our products can be used with great economical advantage in calf milk replacers for both rearing and veal calves purposes. Milk based proteins are traditionally very expensive – as are some vegetable proteins. In combination with various whey products our products can partly or completely replace e.g. skimmed milk powder, offering documented savings of up to 400 Euro per ton CMR (Beg 2010 prices). Without compromising the nutritional values. 

HAMLET PROTEIN products for calf milk replacers can typically be applied within 1-8 weeks and are available in both a GMO and a non-GMO version.

Read more on the benefits of our products for calves here

Our data sheets cover all relevant technical information about the products for calves, offering you an easy overview of the ingredients and scales. Please, download the relevant data sheet: HP 100, HP 110 non-GMO, HP 130 and HP 140 non-GMO.